This delicate fillet of fish is pan seared at extreme temperature to lock in all the flavor. Served over wasabi ginger mashed potatoes and drizzled with a teriyaki butter cream sauce. Recommended served RARE.
Peppered Garlic Prawns
Our prawns are drenched in clarified garlic butter, then brushed with a pepper rub before baking right in the skin. Served with double-garlic mashed and roasted vegetables.
Oven-baked salmon fillet sliced down the middle and filled with wild mushroom stuffing. Seasoned with black pepper and brushed with a garlic lemon butter.
Cheese and Sundried Tomato Stuffed Walleye
Our walleye fillet is stuffed with feta cheese and sundried tomatoes. Served over double-garlic mashed potatoes with a drizzle of lemon thyme butter sauce.